~ Warm Hospitality

~ Served Ice Cold

~ Warm Hospitality ~ Served Ice Cold

  • PROUDLY

  • FAMILY OWNED

  • & OPERATED

View fullsize Next Wednesday 29th May! We kick off our birthday week with a monster raffle to remember. We’ve got vouchers from a heap of local legends, meat & veg trays, and tickets for you and your bestie to Italy to catch the summer sun while sipping
View fullsize It’s finally rolled around - Bud’s 1st Birthday! Next Friday (31st May) we’re dusting off the akubras, ripping the top off a couple of coldies and belting out country bangers all night long in celebration of our doors being open for
View fullsize See you tonight 🍺
View fullsize Special alert! Lamb cutlets are back today until they’re sold out. As always, see you at Bud’s!
View fullsize Here we go! @oldsaltdistillery are taking over Bud’s for a 6-course degustation of Japanese street food, sake and good company. Terry & Michelle’s resumes speak for themselves and anyone who’s dined with them knows what’s
View fullsize Bud’s in the big smoke! If you’re in the city, come see us at @ps40bar 🎉
View fullsize We’re off to @ps40bar this Tuesday 23rd for a very nostalgic 1980s dinner party. Devilled eggs, vol-au-vents, curried sausages, all paired with our favourite @acdc tracks. For booking email bookings@ps40bar.com. See you soon, Sydney.
View fullsize Pool comp Every Thursday 6.30PM rego 7PM kick off 16 runners only Winner takes all plus a $50 bar tab As always, see you at Bud’s!

PLEASE NOTE: BUDS TAVERN IS an OVER 18s VENUE. This means our license does not permit us to accommodate anyone under the age of 18, Irregardless of a guardian.